Twitter Updates for 2009-08-05

Posted on August 5th, 2009 in Personal Chef by Ira Weiss
  • Remember the uproar about MSG in Chinese Food years ago? So why has the prepackaged food industry turned to MSG to “enhance” their flavors? #
  • Campbell’s and Progresso are having soup wars over the use of MSG. Well, check your Lipton soup mixes and many other products-MSG is lurking #
  • Why use MSG, a flavor enhancer? If you’ve created a tasty product there wouldn’t be a need for a flavor enhancer. #
  • The best way to avoid MSG is to make your own meals from scratch., check your pre-made foods carefully, or hire a personal chef! #
  • @GastroGirls Celery Root Flan? Sweet or savory? I love Dr. Brown’s celery soda…it might work. Can’t say you’ll have an international hit in reply to GastroGirls #

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