Thanksgiving Day Dinner: Are You Ready?
Oh, how we love Thanksgiving Dinner – delicious oven-baked turkey smothered in fresh giblet gravy, mashed potatoes, home-made stuffing, sweet potato casserole with marshmallows on top, crisp and savory green bean casserole, home-made apple and pumpkin pies – the list goes on. Everyone has their favorite foods for the Thanksgiving Day holiday, but do you have the time to prepare them?
One way to do it is to start now. Yes, this weekend. Spend a few hours on Saturday and Sunday creating the favorites your friends and family have grown to expect every year. And make sure there’s enough room in the freezer to hold everything until Turkey Day arrives. It’s a challenge but it can be done.
Another option is to let Dinner’s On The Table prepare your Thanksgiving Dinner a few days before Turkey Day. We’ll make your family favorites according to your recipes - exactly as you would prepare them – or help you add some new favorites – so you can enjoy Thanksgiving without all the fuss and mess. And you can spend more time with your friends and family instead of toiling in the kitchen.
And if you don’t have the time to personal chef yourself, you don’t need to settle for a mass produced Thanksgiving Day Dinner with who-knows-what side dishes coming from who-knows-where by ordering out or eating at a restaurant. You can enjoy fresh prepared foods to order in the comfort of your home surrounded by your friends and family on that special day.
We don’t have any pre-made menus – We customize a menu to your exact specifications. Typical pricing for meals serving 8-10 people starts @ $300 including groceries.
Call Chef Jill or Ira at 845-773-9013 to book your Thanksgiving Day Dinner cook date – bookings are limited!